This is specially posted for you, Saggs! AND! For those of you living abroad who are craving for something local. Fellow friends in Singapore, easier and more economical to buy from Carrefour/Giant/bakeries.
For those of you who are serious in baking it, click here.
2 comments:
Hi Ros, glad you're blogging again! Always enjoy reading :) Yum, would love to try the pandan cake recipe, looks like quite a lot of work though!
Thanks Val! At first like you, I thought it's quite a lot of work too but in actual fact, it's not really that bad. Give it a go. Who knows you may end up enjoying baking as a hobby?
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